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Sachi Cairo

Cairo

Classy Mediterranean classics in a Cairo flagship

Sachi Cairo

On the Pass

Joseph Kamal

Pastry Chef

Ahmed Mansi

Local pioneer: Named after his children, Ayman Baky opened the original Sachi – which translates as 'child of joy' – in 2014 as a reservation-only restaurant, a concept unheard of in Cairo at the time. With a menu rooted in family dinners, comfort food is the star, given thoughtful delivery and served in a space curated for gatherings of friends, family and loved ones.

What's on the menu? The menu draws inspiration from across the Mediterranean as well as Japan, with starters including salmon tataki and beef arancini. There's a selection of nigiri, sashimi and ura maki rolls and mains include short ribs (slow-cooked for 72 hours and served with a potato purée and a miso demi-glace), rigatoni all norma, and chateaubriand. Desserts are pure comfort: think sticky date pudding, warm chocolate soufflé and a baked cheesecake with mixed berries. The cocktail menu is also worth exploring, with speciality drinks including a dukka margarita and truffle negroni, as well as more classic sips.

Esteemed company: A gastronomic visit to Cairo is incomplete without a visit to the first jewel in the Baky Hospitality crown. This is also a restaurant group that gives back to the community, hosting fundraisers and events that tackle social issues in the Egyptian capital.

Cosy vibe: The music levels are carefully monitored so as not to obstruct conversation, but to provide a memorable soundtrack for it. A bespoke playlist is available for guests should they want to take Sachi home with them.

Contact

3, Cleopatra St, Korba،El-Montaza, Heliopolis, Cairo Governorate, Egypt

+20 12 80902028 Visit Sachi Cairo's Website Visit Sachi Cairo on Instagram